Preparation time: 15 minutes
Servings: 4 servings
To accompany all types of dishes simply, but deliciously, here is a recipe for an easy-to-prepare vegetable medley. With ingredients that you probably already have at home, it could become your easy way to go when you're not inspired!
INGREDIENTS
- 100 g snow peas
- 1 zucchini, cut into chunks
- ½ floret cauliflower
- ½ floret broccoli
- 4 carrots
- 4 potatoes, cooked
Dressing
- 1 tbsp. capers
- 2 tbsp. chopped parsley
- 1 tbsp. basil
- 1 clove of garlic
- ¼ cup of extra virgin olive oil with lemon Maison Orphée
PREPARATION
- Blanch carrots, cauliflower and broccoli for 2 minutes.
- Blanch the mange-tout and zucchini for 1 minute.
- Add the vegetables to the potatoes.
- For the dressing, combine all ingredients in a blender.
- Drizzle the dressing over the vegetables.
- Enjoy!