Sesame & Tamari Vinaigrette-marinade
An exquisite taste of Asia
This vinaigrette-marinade is a delight for gourmets and Asian cuisine lovers. Its sesame seeds aroma, smooth texture and well-dosed taste of tamari constitute its secret. It is excellent for marinating meat and tofu and delicious with sautéed vegetables and soba pasta.
Did you know? The glass bottles give the vinaigrette-marinades a greater freshness.
Discover our recipes with Maison Orphée!
Why Choose Maison Orphée ?
Our vinaigrette-marinades are made with Maison Orphée products, such as our unpasteurized organic cider vinegar, and fresh ingredients. It's the closest thing to a good homemade vinaigrette.
Unlike most commercial vinaigrettes, oil is the first ingredient, not water. And true to our promise of quality, we use first cold-pressed virgin oils, not refined ones!
Characteristics
- Use: Season salads of all kinds and marinate fish and poultry.
- Features : Made with first cold-pressed oil - No artificial colouring added
- Origin: Made in Canada from Canadian and imported ingredients
- Ingredients : First cold pressed oils (organic sunflower, organic sesame, toasted sesame), water, tamari (water, soy, salt, alcohol), Dijon mustard (water, organic cider vinegar, mustard seeds, sea salt, organic spices), organic cider vinegar, maple syrup, sesame seeds, pepper, xanthan gum.
- Egg-free and lactose-free
- Naturally gluten-free
- No EDTA or other preservatives
- Meets government targets for sodium and sugar reduction
- Certifications: Non-GMO - Foods prepared in Quebec
- Contains: Mustard
- May contain: Sesame, Egg, Soya
Nutritional value
