Caesar Vinaigrette-Marinade
A 100% plant-based delight
Yes, here's a Caesar vinaigrette without dairy products. Lactose-intolerant, vegans and the whole household will appreciate this innovative version of a great classic. A base of coconut milk, our good oils, garlic and lemon beautifully marries and give a superb creamy texture.
Discover our recipes with Maison Orphée!
Why Choose Maison Orphée ?
Our vinaigrette-marinades are made with Maison Orphée products, such as our unpasteurized organic cider vinegar, and fresh ingredients. It's the closest thing to a good homemade vinaigrette.
Unlike most commercial vinaigrettes, oil is the first ingredient, not water. And true to our promise of quality, we use first cold-pressed virgin oils, not refined ones!
Characteristics
- Use: Season the hearts of romaine lettuce or raw vegetables and marinate tofu and poultry.
- Characteristics : Made with first cold-pressed oil - No added colorants - Vegan
- Origin: Made in Canada from Canadian and imported ingredients
- Ingredients: sunflower oil, water, coconut milk (Coco, guar gum), lemon juice, organic cider vinegar, sea salt, garlic, pepper, xanthan gum.
- Egg-free and lactose-free
- Naturally gluten-free
- No EDTA or other preservatives
- Meets government targets for sodium and sugar reduction
- Certifications: Non-GMO - Foods prepared in Quebec
- May contain: Mustard, Sesame, Egg, Soya
Nutritional value
