Coarse Grey Sea Salt
Enhances the flavour of fish and slow-cooked dishes
Our Coirse Grey Sea Salt owes its colour to the clay-bottom pans of salt marshes from which it is hand-harvested after the evaporation of seawater by the combined action of the wind and the sun.
Our sea salt is a source of minerals (sodium, magnesium, potassium, calcium) and trace elements (iron, manganese, zinc).
Did you know? Nearly 3000 tonnes of sea salt are collected each year on the island of Noirmoutier.
Why Choose Maison Orphée ?
Our salt, harvested by hand in Noirmoutier Island's tidal marshes, does not undergo other techniques other than sun drying and grinding when you want to get a finer grain. This artisanal process leaves its natural grey colour to salt.
Recipes
Enhances all everyday meals and is essential in cooking court-bouillons and preparing slow-cooked dishes.
Discover our recipe ideas for this product here.
Characteristics
- Use: Correct seasoning of dishes and help in cooking food perfectly.
- Peculiarities: harvested by hand – without additive – non-iodized
- Origin : Island of Noirmoutier
- Review(s)
- Questions
Canadagrey salt
excellent product
CanadaExcellent products
Each time I order I am satisfied and I love the products, plus the delivery is fast. Pascale
CanadaCoarse Grey Sea Salt
As effective as ever.
Use it all the time for cooking
I use this salt for cooking. Grey Sea Salt is one of the salts I prefer to buy and this is so good. I don't buy any other salts.